Our homemade chocolate chip cannoli filling is comprised of 100% whipped mascarpone, the "Cadillac of cheeses," stuffed into a chocolate-coated shell.
Lemon white cake iced with buttercream. A guest favorite! A specialty by local Nixa bakery Robin's Sweets.
Salted Caramel Butter Torte
A St. Louis original, with a sweet and salty twist. Created fresh by local Nixa baker, Robin's Sweets.
A classic Italian layered dessert made with ladyfinger cookies, espresso, mascarpone cheese, Marsala wine, rum and cocoa.
Vegan NY-Style Cheesecake
Tastes just like the real deal. A rich tofu-based cheesecake complete with a graham flour crust. Limited daily quantities.
Vegan Chocolate Mousse Cake
A rich chocolate cake with a light, decadent texture. Impossibly good! Comprised from Chicago-grown non-GMO soybeans.
Our homemade whipped mascarpone cannoli cream mixed with fresh espresso grounds, stuffed into a chocolate coated shell and finished with crushed toffee and chocolate drizzle.
Vegan + GF Lemon Blueberry Cake
Vegan AND Gluten-free! A zesty lemon and vanilla cake with a creamy whipped blueberry frosting. Brought to you by 417's The Peaceful Baker.
Vegan Raspberry Lemon Cake
A moist, effervescent lemon cake finished with a sweet and tangy raspberry puree.
Pumpkin Spice Cannoli
Whipped Mascarpone Creme spiked with Autumnal spices and Ghiradelli White chocolate chips, cream cheese frosting, caramel syrup, and gold sprinkles.